WTSIM is a monthly event hosted alternately by Jeanne of Cook Sister , Andrew of Spittoon Extra and Johanna of The Passionate Cook . This mo...

I'm sorry to say that if you have come here in the hope of finding some yummy cheesecake pops from this months Daring Bakers challange y...

It’s my 21st birthday today and so for the Monday Munchers this week I wanted to try and bake something fun and a bit different. Somewhere i...

A few weeks ago I read a post on Bake or Break about mini pecan pies in the form of cupcakes. They looked great and I was so intrigued by th...

I really like muffins. I love there soft and tender texture and their tall puffed up appearance, almost as if they are trying to burst out o...

Firstly I would like to thank Gigi for awarding me a ‘E for Excellence’ award. Thanks Gigi, I’m really touched. I wish to pass the award o...

I started out planning to bake a date and ginger cake, but as always, I tweaked with the recipe and this cake was the result. The cake itsel...

Over Easter I bought a chocolate mould, and to keep things simple, I decided that the first batch of truffles I made should be plain ganache...

For the Monday Munchers this week I really wanted to give them something a bit different that I hadn’t made before. I was flicking through o...

This months challenge was selected by Morven of Food Art And Random Thoughts . She selected a lemon scented white cake, which I think is wha...