When Marce of Pip in the City announced this months challenge of sweet sticky buns I was a very happy baker. I love the whole process of ba...

Now you may read that title and think “Urgh, what a weird combination is that?” but please bear with me. I was reading through one of my new...

If you cast your eyes to the top of the page you will see that Apple & Spice now has a brand new header. Mainly due to lots of help from...

This is something I threw together for dinner when I got in from work, tired, hungry and with limited supplies in the fridge. It only takes ...

Apologies for not updating for so long, things had been a little hectic and stressful recently but I think things are all sorted out now. Th...

I have never been that fussed with brownies, having rarely eaten one that I didn’t find either too soft and gooey or too cake like, even whe...

I was extremely lucky in that on my recent visit to the shops I happened upon some fresh figs, in packs of four, that they were reducing to ...

These are actually Fat Rascals, which are a traditional Yorkshire treat. They are a cross between a scone and a teacake, quite dense, crumbl...

These are muffins are what I made for the Monday Munchers at work last week. I’m afraid the post is quite overdue but things have been a bit...

Margaret from Kitchen Delights has tagged me for MeMe appropriately called Famous Four. Four Jobs I’ve Had: 1) Volunteering on Friday after...